Product: Piquillo peppers stuffed with sea urchin roes
Container: Metalic Ø127x35mm
Net weight: 270 gr.
Drained weight: -
Category: Platos de tenedor
Succulent piquillo pepper that is accompanied by sea urchin meat from the Cantabrian Sea prepared by expert hands.
Present in several flat dishes and heat each one in a microwave for a few seconds or heat the tin to the bain-marie for one minute and present in a flat dish.
Piquillo peppers (35%), milk, cream milk, sea urchin (13%), olive oil, leek, cornflour, brandy, tomato, sea salt, black pepper.
Energy | 147,00 Kcal. |
---|---|
Carbohydrate | 10,70 gr. |
Sugars | 3,90 gr. |
Salt | 1,24 gr. |
Protein | 3,90 gr. |
Total fat | 9,60 gr. |
Saturated fat acid | 2,30 gr. |
Instalación de placas fotovoltaicas para autoconsumo (Expte: IDE/2022/000844)
Proyecto subvencionado por:
Programa Reindustrialización y Fomento de la Competitividad Industrial.
Empresa: Conservas Laurel SL
Proyecto: Instalación de placas fotovoltaicas para autoconsumo (Expte: IDE/2022/000844)